Serve and enjoy!! THINGS TO KNOW & HELPFUL HINTS Sprinkle with green onion and drizzle with cilantro yogurt sauce.Pop it in the oven for about 8 minutes, then turn to broil for 1-2 minutes.Add another drizzle of sauce and sprinkle of cheese.Spread some butter chicken sauce on the flatbread.
#HOW TO MAKE A CHEESE SAUCE WITHOUT BUTTER HOW TO#
HOW TO MAKE EASY BUTTER CHICKEN FLATBREAD My goal is just to provide you with an idea that you may never have thought of and help you get dinner to the table quickly.īut just in case, here is how I like to do mine. Though flatbread sounds fancy, you are really just making a pizza, and everyone knows what that is. Since this flatbread is so quick and easy, I have not provided any process photos for this recipe. You can pick up a rotisserie chicken at almost any grocery store, or you can make your own using my recipe for instant pot rotisserie style chicken found here. This recipe uses cooked, shredded chicken. One key to quick weeknight meals is having some things prepped and in the refrigerator ready to go. The best part? This flavour packed meal is ready in just 15 minutes. Then it is topped with peppers, chicken, cheese and finished with a homemade cilantro yogurt sauce. It starts with a store bought naan bread and curry sauce. This easy butter chicken flatbread is absolutely delicious.
#HOW TO MAKE A CHEESE SAUCE WITHOUT BUTTER PLUS#
Plus they are a lot healthier and more economical than eating out. Fortunately, there are plenty of meals you can make quickly without sacrificing flavour. While I have been guilty of picking up a quick, calorie laden meal myself, I much prefer to make something at home. Often times this leads to ordering in or running through the drive through on the way home.
You get home from work, you are tired, you are hungry, and the last thing you want to do is cook for hours. Sometimes you just need to get dinner on the table pronto. This quick and easy butter chicken flatbread is ready in just 15 minutes making it a perfect week night meal. Get dinner on the table fast without sacrificing any flavour.
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